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Found 96 items.
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Food labelling: a brief analysis of European Regulation 1169/2011
2121PDF - FULL TEXT IN ENG: 1465HTML: 360 -
Challenges of sanitary compliance related to trade in products of animal origin in Southern Africa
1484PDF: 1075HTML: 586 -
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Fish welfare during slaughter: the European Council Regulation 1099/09 application
484PDF: 142HTML: 7 -
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Microbiological and chemical analysis of land snails commercialised in Sicily
2223PDF: 964HTML: 362 -
Animal welfare evaluation at a slaughterhouse for heavy pigs intended for processing
1674PDF: 953HTML: 181 -
Official controls according to Integrated Regional Plan in Campania Region 2011/2014
778PDF: 646HTML: 60 -
Survey on animal welfare in nine hundred and forty three Italian dairy farms
2178PDF: 963HTML: 489 -
Analysis of foreign matter in foodstuffs using the light filth test: report 2012-2013
3458PDF: 1453HTML: 1744 -
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Implementation of a pilot checklist for control standardization on fishery goods consignments at the Livorno border control post
48PDF: 21SUPPLEMENTARY MATERIAL: 3 -
Analysis of provincial and municipal regulations governing crustacean welfare in Italy
1207PDF: 544HTML: 292 -
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Introduction to Challenge Test and Microbiological Characterisation of Local Products
1100PDF: 770HTML: 132 -
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Risk assessment in the recovery of food for social solidarity purposes: preliminary data
1236PDF: 890HTML: 126 -
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High microbial loads found in minimally-processed sliced mushrooms from Italian market
1612PDF: 479HTML: 159 -
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Evaluation of carcass hygiene in sheep subjected to gas de-pelting with different skinning procedures
1057PDF - FULL TEXT IN ENG: 721HTML: 101